Located in a prime spot by the Los Cristianos harbor, Abordo is the perfect destination for those seeking a harmonious blend of high-quality cuisine, a welcoming atmosphere, and impeccable service. Founded in 1995 by José Luis Magdalena Medina, this restaurant specializes in fresh seafood and local dishes, offering an unforgettable dining experience ideal for any occasion.
Abordo's menu is a tribute to the flavors of the sea, featuring delights such as Galician-style octopus, grilled calamari, and the must-try seafood paella. However, the menu also caters to all tastes with a variety of starters, excellent wines, and high-quality meat dishes. To round off your meal, the desserts, though not homemade, are sure to pleasantly surprise you.
The ambiance at Abordo is unique: dine under the stars, accompanied by moonlight and live music, transforming every evening into a special occasion. The staff, always friendly and attentive, will make you feel at home, encouraging you to return time and time again.
The commitment to freshness and sustainability is evident in every dish, prepared with high-quality fish and ingredients. If you're looking for a place to enjoy an exceptional culinary experience in a charming setting with stunning views of the harbor, Abordo is the perfect choice in Los Cristianos.